
Description
Included Ingredients
Pork, liquid smoke natural hickory, olive oil, bouillon, seasonings.
Groceries Needed
• Brown rice or cauliflower rice
• Grilled pineapple
Preparation & Serving Instructions
Serve:
Shred and pour desired amount of juices over meat to add smokey and salty flavor. Serve with your favorite sides of brown or cauliflower rice with grilled pineapple (adds natural sweetness and aids digestion).Alternative sides:
Steamed or roasted sweet potato
Fresh poi or taro root
Low Carb Serving Option:
Serve over riced cauliflower and omit pineapple.
Nutrition Facts
Serving Size | 1/2 Cup
333 Calories | 23g Total Fat | 1g Carbs | 0g Fiber | 30g Protein | 0g Sugars | 4g Sat. Fat | 1577mg Sodium
Allergens:
Soy, corn. Your meal package will identify if substitutions have been made.
Nutrition facts and allergens only represent included ingredients and do not reflect allergy substitutions.
